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Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

FREE US Shipping with any order $60 or more.

Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

FREE US Shipping with any order $60 or more.

Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

Ingredients

  • 1 cup almond pulp (from almond milk)
  • 1 tbsp maple syrup
  • 2 tbsp almond milk
  • ¼ tsp cinnamon
  • ¼ apple (cubed)
  • ¼ cup pecans

Directions

Apple Cinnamon Pulpmeal

Less than 5 minutes

Here's one of our favorite zero-waste breakfast ideas, Apple Cinnamon Pulpmeal! Load your pulp with toppings, grab a spoon and dig in; you can even eat straight from the filter basket!

Servings: 1

Ingredients

  • 1 cup almond pulp (from almond milk)
  • 1 tbsp maple syrup
  • 2 tbsp almond milk
  • ¼ tsp cinnamon
  • ¼ apple (cubed)
  • ¼ cup pecans

Directions

Step 1

Place almond pulp in a bowl.

Step 2

Add maple syrup, almond milk, cinnamon, cubed apple, and pecans to your almond pulp.

Step 3

Stir and enjoy!