Ingredients

• 4-5 plums (halved)
• ⅓ cup almond flour
• 1 ½ cups rolled oats
• ⅓ cup oat pulp (from oat milk)
• 2⁄3 cup maple syrup
• ⅓ cup almond butter
• ½ tsp cinnamon
• ¼ tsp cardamom
• ¼ tsp nutmeg