Ingredients

  • ½ cup CocoCash™ pulp (from CocoCash™ Milk)
  • ½ cup coconut flour
  • ½ cup cashew butter
  • 3 tbsp maple syrup
  • 1 tsp vanilla extract
  • ¼ tsp sea salt
  • ¼ cup shredded coconut, for decorating

Directions