Ingredients

  • 2 bananas
  • ½ cup cashew milk (sub with any Almond Cow plant-based milk)
  • ¼ cup creamy nut butter (almond butter, cashew butter etc.)
  • ¼ cup maple syrup
  • 2 cups gluten-free oats
  • ¼ cup almond pulp (from almond milk)
  • 2 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp cinnamon
  • ½ tsp nutmeg
  • 2 tbsp flax meal

Directions