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Cold Brew in a glass jug

Pro Cold Brew Milk (with Almonds)

Enjoy a batch of Cold Brew Milk made in your Almond Cow Pro. It's a smooth, creamy, delicious, and refreshing treat that’s perfect to serve by itself to customers any day of the week! Check out more info on the Almond Cow Pro machine and start making Cold Brew Milk here!


Ingredients

  • 3 lbs Raw almonds
  • ¼ tsp salt
  • 9 oz coffee (ground)
  • Optional: 10 Medjool dates

Directions

Step 1

Place the filter basket in the Almond Cow and fill with the ground coffee. Add 2 gallons of water or up to the MAX line. Let sit for 12 hours (overnight).

Step 2

Remove filter basket and rinse out coffee grounds. Return filter basket to base (with cold brew still inside) and fill with almonds. Add dates (optional) and salt, if desired.

Step 3

Plug in, press the Cow Start Button. To enhance creaminess further, just run the machine for a second time.

Step 4

When the 9 grinding cycles are complete, bottle milk and refrigerate.

Step 5

Use leftover pulp in oatmeal bowls or refrigerate for further use in smoothies or baking. Enjoy!

Try this recipe with our Almond Cow House Coffee, sourced and roasted specifically for plant-based milk!

Note

The Pro will continue to beep if there is no water in the machine. This is a safety precaution and when you are finished with the cycle, unplug the machine to turn it off.