Sweet peaches, biscuits, and your favorite vanilla ice cream come together beautifully in this delicious Peach Cobbler Infusion. Made in moments with your Almond Cow.
Servings: 1-2
Step 1
Add your plant-based milk of choice to the 500mL line of the collector cup and place the collector cup inside the base.
Step 2
Add stewed peaches, biscuits, vanilla ice cream, and cinnamon to the filter basket.
Step 3
Attach the filter basket to the top, and the top to the base.
Step 4
Press the cow, and when the green light stops flashing, your peach cobbler infusion is ready!