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Homemade February special Red Velvet Milk using Almond Cow

Red Velvet Milk

5 minutes

The search for the perfect February milk ends here. Say hello to Red Velvet Milk… made in the Almond Cow.

Servings: 5


  • water, to the MIN line
  • ½ cup almonds
  • ½ cup cashews
  • 2 tbsp cocoa powder
  • 3 tbsp beetroot powder
  • 2 tbsp maple syrup or agave
  • pinch of salt


Step 1

Place almonds, cashews, cocoa powder, beetroot powder, agave, and a pinch of salt to the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.

Step 2

Fill the Almond Cow base to the MIN line (5 cups) with water. Attach the top to the base.

Step 3

Press the cow, and when the light stops flashing, your Red Velvet Milk is ready!