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Homemade coconut caramel creamer with Almond Cow

Coconut Caramel Creamer

Less than 5 minutes

Only a few simple ingredients needed to make this sweet, creamy Caramel Creamer. The perfect addition to your cup of coffee!

Servings: 2 cups



Step 1

Add water to the 500mL line in the collector cup. Place collector cup inside the Almond Cow base (no other water is added to the machine).

Step 2

Place almonds and caramel sauce (working quickly) into the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure. Attach the top to the base.

Step 3

Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the light stops flashing, your caramel creamer is ready!

Try this creamer with our Almond Cow House Coffee, sourced and roasted specifically for plant-based milk or creamer!