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Homemade Butterscotch Creamer in Almond Cow machine

Butterscotch Creamer

Less than 5 minutes

Add this creamy, rich, decadent Butterscotch Creamer to your daily cup of coffee. Made in moments with your Almond Cow!

Servings: 1-2


  • Water, to the 500mL line
  • 1 cup cashews
  • 4 tbsp brown sugar
  • 2 tsp butter of choice
  • ½ tsp vanilla extract
  • Pinch of salt


Step 1

Add water to the 500mL line of the collector cup.

Step 2

Add cashews, brown sugar, your butter of choice, vanilla extract, and salt to the filter basket.

Step 3

Place the collector cup inside the base. Attach the filter basket to the top, and the top to the base.

Step 4

Press the cow, and when the light stops flashing, your Butterscotch Creamer is ready. Pour it over your coffee and enjoy!

NOTE: alternatively, you can swap the brown sugar, butter, vanilla extract, and salt for 2 Tbsp butterscotch sauce.

Try this creamer with our Almond Cow House Coffee, sourced and roasted specifically for plant-based milk or creamer!