What people are saying
“Our whole family is dairy-
sensitive, and this
machine has made life so much
easier. It makes plant-based milk
in moments - no straining, no
mess. The machine is easy to use
and clean, and it comes with a ton
of yummy recipes.
I am obsessed with mine!”
“This magical jug makes
milk in moments. It’s the best
“I’ll never buy almond milk at the
store again! The freshness, the taste
, the price, and the clean ingredient
list convinced me – it’s so easy to
prepare with my Almond Cow. No
“When the right thing to do is the
easy thing to do you will move the
needle of health by a quantum
leap. The Almond Cow makes it
easy to do the right thing.”
“This is my new favorite kitchen
gadget! So easy to use and you can
use any nut, seed, or grain!”
“With Almond Cow, dreams
come true. This game-changing
machine turns any grain, nut, or
seed into smooth and rich
plant-based milk. With an in-
credibly simple set-up &
clean-up, it’s perfect for everyone.”
“The best purchase I have ever made.”
“With one button I have the perfect
milk in less than one minute.”
“Absolutely the best kitchen gadget ever.”
“This is one of the best
investments for any household.
I enjoy the processes of making
the different milks and my family
can enjoy fresh milk that
was made at home. And the clean up is a breeze!”
“The Almond Cow gives me clean
almond milk, without
preservatives, exactly when I need
it. I love that the pulp is very usable
in all my recipes. I have major
allergies, and making my own milk
has benefitted me very much.”
“The Almond Cow is
LIFE-CHANGING - way easier than
using a nut milk bag.”
Most asked questions
Do I still have to strain the milk?
Nope, no straining needed! Almond Cow separates the pulp from the milk so you don't have to. Say goodbye to your nut milk bag.
How much milk is made in one batch?
5-6 cups per batch.
What quantity of nuts and seeds should I use to make the milk?
We recommend using ½ to 1 full cup of soaked raw ingredients - any combination of nuts, seeds, and grains that you like - to make milk in your Almond Cow. (Most plant-based milks in stores use very little in the way of actual nuts or seeds. They’re mostly water and a large amount of artificial thickeners, fillers, and flavorings.)
Do you have to soak the nuts beforehand?
Soaking the nuts is not required but we do recommend it for a smoother milk.
Can coconut water or other liquids be used in the base of the machine in place of regular water?
How is this different than a blender with a nut milk bag?
The Almond Cow automatically separates the pulp from the milk, so you don’t have to! In less than a minute, you have milk that’s ready to drink and pulp that’s ready to enjoy!