Ultimate Guide to All Things Oat Milk

Making your own plant-based milk at home is a win for your wallet, your health, and the environment. Plus, it’s a chance to get creative with your ingredients. Craving cinnamon-infused oat milk? Just toss a cinnamon stick into the Almond Cow’s filter basket with your oats, and voilà—smooth, naturally spiced milk. Whether it’s vanilla, maple, chocolate, or even a touch of turmeric, the Almond Cow lets you explore endless flavor combinations that elevate your oat milk game.

Store-bought oat milk often contains unwanted additives—think canola oil, gums, artificial flavors, and preservatives with names you can’t pronounce. With the Almond Cow, you’re in complete control of your ingredients.

Beyond all the health and taste benefits, homemade oat milk with the Almond Cow is far more affordable than store-bought options. With just one cup of oats, you’ll save significantly compared to what you’d spend at the store. Our bulk oats make multiple jugs of oat milk for just a fraction of the cost. Plus, you’ll enjoy an oat milk that’s richer and more wholesome. Many store-bought varieties contain minimal oats and are mostly water, gums, and sweeteners. With the Almond Cow, you get a full-bodied milk with only the natural sweetness and ingredients you choose. It’s total control, total freshness, and totally delicious.

For the best oat milk experience, we recommend using high-quality, whole rolled oats. These oats are perfect for creating a creamy, smooth texture that will elevate your homemade oat milk. Our oats come with these standout benefits:

• Non-GMO
• Glyphosate Residue-Free – Certified by DetoxProject
• Sustainably Sourced – Grown with the environment in mind
• Vegan-Friendly – Ideal for plant-based diets
• Naturally Gluten-Free – When processed in a gluten-free environment

Using premium oats ensures your milk is as delicious and nourishing as possible, without the need for any unnecessary additives. Plus, you can feel good knowing you're choosing ingredients that align with your health and environmental values.

No soaking necessary! With the Almond Cow, you can skip straight to making delicious Oat milk without any prep. However, if you want to take an extra step for an even creamier texture, soaking your Oats beforehand can help. It’s totally up to you—either way, you’ll get fresh, tasty Oat milk in minutes!

The calorie count in oat milk can vary depending on your ingredients and preferences. Typically, homemade oat milk made with Almond Cow contains about 60-80 calories per cup. This is based on using just oats and water, with no added sugars or flavorings. The beauty of making it yourself is that you can easily adjust the recipe to suit your taste—whether you want to add a little sweetener or flavor, you’re in full control of the nutritional content.