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Classic Chocolate Almond Milk

This Classic Chocolate Almond Milk is easy to make, requires just a few simple ingredients, and is kid approved! It's free of refined sweeteners, fillers, and preservatives so you can feel good about each sip you take!
  • Prep time: 5 min
  • Servings: 5-6
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Chocolate Milk in two glasses with straws

Instructions

Place all ingredients in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure. Fill the Almond Cow base to the MIN line (5 cups) with water, attach the top. Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the light stops flashing, your milk is ready!

6 Responses

  1. The comment about “*Add chocolate chips or replace with the cocoa powder for a sweeter milk. ” doesn’t make much sense. Can someone explain it?

    Reply

      1. Hi Carolyn! Liquid in the base to at least the minimum line is required to make sure the ingredients in the filter basket get fully ground up. You can use this recipe with our collector cup/creamer method here: https://almondcow.co/blogs/….

        Reply

  3. I love the double-run method used in your Banana Almond Milk recipe (where you empty the basket and run a second cup of almonds through the first batch of milk).
    Can I use this exact same double-run method to make a rich Chocolate Almond Milk?

    Reply

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Ingredients

1 cup almonds (if using soaked almonds, you only need to use about ½ cup soaked in water for at least 4 hours or overnight) ¼ cup cocoa powder ½ cup sweetener of choice (we recommend sugar for a more traditional taste or 1/4 cup monk fruit for a healthier alternative) ¾ tsp vanilla extract ¼ tsp sea salt

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