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Chocolate Hazelnut Creamer

vegan chocolate hazelnut creamer in an almond cow glass bottle

The combination of hazelnuts, cashews, chocolate, and dates come together beautifully to make this Chocolate Hazelnut Creamer. It's sure to be your coffee's new best friend!

Serving Size: 1
Prep Time: 5 min
Run Time: 1 min


  • ½ cup hazelnuts
  • ½ cup cashews 
  • 2 tbsp cacao powder
  • 3-4 chopped, pitted dates or 1-2 tbsp maple syrup
  • 1-2 tsp hazelnut extract
  • pinch of sea salt


  1. Place all ingredients in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
  2. Add water to the 500mL line in the collector cup. Place collector cup inside the Almond Cow base (no other water is added to the machine). Attach the top.
  3. Plug in the Almond Cow and press the cow start button.

    It will run through 3 automatic stages. When the green light stops flashing, your nutella creamer is ready!
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