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Blue Mojito

Enjoy this fun, Blue Mojito made in moments with your Almond Cow. Fresh, bubbly and makes for the perfect weekend beverage.

Servings: 5-6
Prep time: 5 min

glasses of blue mojitos with fresh mint leaves


  • 5 cups sparkling water
  • 4-5 oz white rum
  • 2-3 tbsp agave syrup (sub with maple)
  • ¼ tsp butterfly pea powder
  • 4-5 fresh mint leaves
  • 1 cup ice
  • 1 lime (garnish)


  1. Place fresh mint leaves into the filter basket. Attach it to the top of the Almond Cow and twist in the direction of the close arrow to secure.
  2. Fill the base of the Almond Cow with ice, rum, sparkling water, butterfly pea powder and agave syrup.
  3. Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the green light stops flashing, it is complete!
  4. Serve over a glass of fresh ice and garnish with fresh mint and limes (optional).
  5. Store in a glass jug in the refrigerator.

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