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S’mores Horchata

glass of vegan s'mores horchata

Creamy rice, cocoa powder, warm cinnamon and maple syrup make up this delightful S'mores Horchata. You'll be adding this plant-based milk to your weekly rotation in no time!

Servings: 4-5
Prep Time: 5 min
Run Time:  1 min

Ingredients

  • 1 batch of Almond Creamer
  • 1 cup cooked rice
  • ¼ cup cocoa powder
  • 1 tsp cinnamon
  • 2-4 tbsp maple syrup
  • marshmallows to top

Directions

  1. Add almond creamer to the base of the Almond Cow. Add water until the total liquid reaches the minimum line of the base.
  2. Add cooked rice, cocoa powder, cinnamon, and maple syrup to the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure. Attach the top to the base.
  3. Plug in the Almond Cow and press the cow start button.

    It will run through 3 automatic stages. When the green light stops flashing, your S'mores Horchata milk is ready! Top with toasted marshmallows if desired. 
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