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Iced Blueberry Latte

plant-based blueberry iced latte in a glass

Butterfly pea powder is the secret ingredient that gives this Iced Blueberry Latte its beautiful hue. Add your homemade cashew creamer for the finishing touch!

Servings: 3
Time: 5 minutes active

plant-based blueberry iced latte in a glass


  • 1 liter water
  • ¼ cup liquid sweetener (like maple syrup)
  • 1 tsp blueberry extract
  • ¼ tsp butterfly pea powder


  1. Boil water in a tea kettle.
  2. When hot, pour into a container and add liquid sweetener, blueberry extract, and butterfly pea powder. Stir and allow to cool.
  3. Transfer to fridge until ready to serve.
  4. When ready to serve, add ice to the tea and enjoy with cashew creamer!
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