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Pulp Cubes

Not ready to use your leftover pulp within the recommended 3 days? No worries, you can freeze your leftover pulp in ice cube trays for later use in smoothies, baked goods, sauces and more!

plant-based milk frozen into cubes

Ingredients

  • leftover pulp
  • ice cube tray

Directions

  1. Distribute the leftover pulp evenly into ice cube trays.
  2. Place in the freezer.
  3. Once completely frozen, remove just the amount you need at each time!