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Pumpkin Spice Almond Milk

We can’t get enough--and we know you can’t either, of all things pumpkin-spice! Fall isn’t fall without this flavor, and when you need a classic pumpkin spice milk, this one couldn’t be simpler or more Autumn-appropriate.

Recipe by @hollyskeepingitreal

a jug of homemade vegan Pumpkin Spice Almond Milk


  • 1 cup almonds
  • 2 tbsp maple syrup
  • 1 tsp pumpkin spice


Soak 1 cup almonds overnight and rinse. Add to filter basket and add water to minimum line. To this mixture add 2 tbsp maple syrup to the water and 1 tsp pumpkin pie spice. Press button and enjoy!

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