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Blue Hawaiian

Blue Hawaiian Cocktail made with pineapple, coconut shreds, and rum.

Dreaming of a Hawaiian vacation? Try this Blue Hawaiian cocktail made with pineapple and coconut shreds. It's the perfect poolside drink- Refreshing, tropical, and a beautiful color!

Servings: Makes 6-7, 5 oz servings
Time: 5 minutes

Blue Hawaiian made in the Almond Cow

Ingredients

  • 9 oz white rum
  • 9 oz blue curacao
  • ¼ cup coconut shreds
  • ½ cup pineapple, chopped

Directions

  1. Add rum and blue curacao to the collector cup.
  2. Add pineapple and coconut shreds to the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
  3. Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the green light stops flashing, it is complete.
  4. Pour over ice in 5 oz glasses and enjoy!
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