White Chocolate Ashwagandha Latte

Adaptogens are all the rave right now, and for good reason! This creamy White Chocolate Ashwagandha Latte is a perfect cozy drink to start your day—no need to leave the house!
Jump to recipe Reviews

Instructions

Place white chocolate and adaptogenic powder in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure. Add coffee to the MIN line in the base of your Almond Cow. Attach the top. Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the light stops flashing, your White Chocolate Ashwagandha Latte is ready! Sweeten if desired.

Leave a Reply

Your email address will not be published. Required fields are marked *

Ingredients

1 cup vegan white chocolate, chopped 2 packets (2.5oz each) adaptogenic powder of choice (we used Ashwagandha) coffee to minimum line

Similar recipes

Guacamole

Use your leftover margarita pulp from making margaritas, in this fresh and delicious guacamole recipe! It’s quick and easy to prepare, making it that perfect last minute zero-waste appetizer!

View recipe

Boozy Blue Lemonade

If you want a refreshing and colorful drink without any artificial ingredients, then try this boozy blue lemonade. It is simple and refreshing for a hot day, and a bright blue due to the natural colors in the blue spirulina.

View recipe